Tales and adventures of two lean mean mountain machines
1. SEASON September - January/February Started in Kanchenjunga in the end of September, we still hit the last of monsoon season. A lot of rain during the first three weeks on the Milky Danda and in Makalu. Everest was very busy as we hit it in the middle of peak season (mid-October), so at times… Continue reading Great Himalaya Trail: Planning & Logistics
Food. You want it. You want it now! You want lots of it. You want it greasy. You want it in unlimited supplies to fuel that hiker hunger. Food will dominate your thoughts and your conversations from beginning to end, increasingly more as you progress on the trail. So let's talk about food. What to… Continue reading A Gastronomical Guide to Te Araroa
